FOOD MICROBIOLOGY
Routine Control Solution MicroSEQ®
Genotypical Identification Method
MicroSeq® Solution :
To replace or complete your biochemical and/or phenotypical analysis. Accurate Identification, quick and reproducible for all micro-organisms (bacteria, yeast and mold) to the species level thanks to a validated database. Method based on Nucleic Acid Microsequencing technics.
MicroSeq® Principle :
→ Cell Culture or ADN → ADN Extraction → PCR 16S or D2 LSU → Sequencing → Database search and Comparison → Micro-Organisms Identification
Evolutive Identification Solution as a result of a constant reference database enrichment.
MicroSeq® Targeted Organisms :
- Bacteria
- Yeast
- Mold
Regulation :
FDA (Food and Drug Adminsitration) Recommended method for the Good Manufacturing Practice (GMP) for FOOD, DRINKS and DRUGS Manufacturers.
MicroSeq® : 3 solutions available
MicroSEQ®Partial : Bacterial Sequencing of Gene 16S (500 base pairs)
MicroSEQ®Total : Bacterial Sequencing of Gene 16S (1500 base pairs)
MicroSEQ®Fungal : Yeast and Mold Sequencing of Gene D2 LSU (280 base pairs)
MicroSeq® : additional services
- Interpretation Report (bibliography)
- Phylogenetical Tree (10 closest Species)
- Comparison on additional Databases
- Assembled and Verified Sequences (MicroSEQ®Total)
- Design of specific Primers on request
|
